Our Story
Set in the foothills of the southern Drakensberg, Dargle Valley is a family-run butchery and farm known for producing top quality meats.
The butchery was started more than twenty years ago, and quickly gained a reputation for producing some of the best meat in the province.
Dargle Valley has always been known for creating high-end products and it is no surprise that the business has grown from strength to strength - becoming a household name among families across South Africa.
Dargle Valley Meats makes all their products using traditional methods and has been recognised both nationally and internationally for their quality and innovation.
The Butchery
All of our products are handmade on the farm using the finest quality meat, blended with custom spices.
At Dargle Valley we don't believe in shortcuts. That is why we still do things the old-fashioned way.
We believe that you can taste the difference and it helps us to guarantee a healthier product for you and your family.