Salty, peppery and slightly smokey – this is what you’ll get from our sea salt and crushed black pepper sausage.
Made using a mixture of our farm-reared pork and free range beef, with no added hormones and no MSG, these sausages are the ultimate guilt-free indulgence.
Pan-fry/braai: heat a little olive in a pan or place sausages directly on the braai grill and cook over a medium heat turning frequently until brown and cooked through.
- Hormone and antibiotic free meat
- No added MSG
- Sustainable meat
- 100% South African